Château d'Alteville

Elegant family property in the lake district

Home local cooking and breakfasts


-Table d'hôte / evening dinner: €/31/pers, aperitif and wines not included.

(wine between about €5.00 and €15.00 depending upon the quantity consumed)

- Aperitif served in the Louis XVI room or in the park : €5 to €/10 pers  

- Breakfast:   traditional (croissants, bread, homemade jams and juices, yogurt, hot drink) : €7.00 ; Terroir (+ cheese, egg and ham)  : €12.00


Prices for business travellers – please consult us


Meals are composed of quality products, mainly locally sourced, (cheese from Vergaville, wine from Vic-sur-Seille) and /or from the estate (fish from the pond, game from the forests, cold cuts, beef, organic farm chicken, home-grown vegetables, home-made products)


Direct reservation ​


Tel: +33 (0) 6 72 07 56 05

Open April 15th-October

Check-in from 5:00 pm

© 2023 by SEA B&B

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